About Us

Jonathan Maxfield has been a Director of Bradshaws of York Ltd. for the last 10 years, after gaining much experience in both the outside and event catering industry. He has worked exclusively in the hospitality industry for the last 18 years and has catered for a diverse range of events from the Royal Enclosure at Ascot, a corporate catering enclosure at an International Air Show, to a wedding in the grounds of a medieval castle. Bradshaws of York Ltd. has been a family run business for 25 years and has continued to go from strength to strength. Jonathan and his close-knit team pride themselves on first class food, attention to detail and personal service from the initial enquiry through to the end of each event. His passions are good food and he can be seen on his rare days off immersed in food books and recipes, spending time with his young family or following his beloved Sheffield Wednesday Football Club.